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Enjoy one of our new savory entrees such as our Shrimp and Crayfish Creole
or the Tenderloin Beef Skewers over Brown Rice ( both of which come with
a fresh garden salad). Complete your evening with a cappuccino, a fresh fruit
tart, one of our new bar cookies or a slice of chocolate decadence cake.
Larger portions.just in case you want to share (or skip the entrée and go from appetizer to dessert).
With remoulade sauce, crostini & pasta salad
Served with crostini & pasta salad
Served with crostini & pasta salad
In casserole, served with side or Caesar salad & assorted artisan breads & boursin spread
Flour dusted and sauteed in pan drippings, lemon, capers and chopped parsley $8
Served with a white wine, shallots and lemon butter $7
Served with an award winning garlic butter and sauteed mushrooms $9
Marinated and served with raspberry balsamic glaze $8
Marinade Kabobs, served over a bed of whole grain brown rice pilaf with side salad & assorted artisan breads & boursin spread.